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CIEH Level 1 Food Safety Online

 

: £15.00 Exc VAT
Qty:

 
Description
The CIEH Level 1 Food Safety provides an ideal solution to staff induction training including
  • New employees with minimal or no prior food safety knowledge;
  • Employees handling low-risk or wrapped foods (category A);
  • Front of house employees, such as waiting or check out staff;
  • Back of house employees, such as kitchen porters or warehouse staff.
The Level 1 is also suitable for employees for whom English is a second language or those with special needs.

Doing this course, you will understand the basic requirements of food safety and hygiene: how to keep clean and hygienic; how to keep work areas clean; the role an individual plays in reducing contamination and identify key food safety issues.

Course topics

  • The importance of Food Safety
  • Food Hygiene
  • Cleaning
  • Contamination

Course Content

Doing this course, you will have an understanding of basic Food Safety and Food Hygiene: how to keep work areas clean, reducing contamination effectively and be able to identify key food safety issues.

Duration

You will need around 2 hours to complete the course (depending on learning speed).
The licence gives you unlimited Online access for one year from the date of purchase.

Examination and certification

Once your you have completed the course, you will be required to take the online examination to successfully complete this CIEH Level 1 Food Safety qualification. This test consists of 15 questions of which 13 must be answered correctly to achieve a pass.


We recommend that this course is refreshed every 3 years.

Have a look at our interactive E-Learning course. Each course has animation and images to make your training enjoyable!

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